15-Minute Strawberry Spinach Salad
Indulge in the vibrant and refreshing flavors of our 15-Minute Strawberry Spinach Salad. This delightful dish combines fresh baby spinach, juicy strawberries, and blueberries, topped with crumbled feta cheese and crunchy pecans. Tossed in a simple homemade balsamic dressing, it’s not just quick to prepare but is also packed with nutrients, making it a perfect addition to any meal. Whether you’re hosting a potluck, enjoying a picnic, or looking for a quick healthy side for dinner, this salad will impress your guests with its colorful presentation and delicious taste.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 10 oz baby spinach (fresh)
- 3 cups strawberries (cleaned and hulled, sliced)
- 1 cup blueberries
- 1/3 cup feta cheese (crumbled)
- 1 cup pecans (toasted, some chopped)
- 1 cup balsamic vinegar
- 1/4 cup honey (or brown sugar)
Instructions
- Prepare the dressing by whisking together balsamic vinegar and honey until smooth.
- In a large salad bowl, combine baby spinach, sliced strawberries, and blueberries.
- Pour the dressing over the salad and toss gently until well coated.
- Sprinkle crumbled feta cheese and toasted pecans on top.
- Serve immediately for optimal freshness.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 10g
- Sodium: 220mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 10mg
Find it online: https://chadrecipes.com/15-minute-strawberry-spinach-salad/