Peanut Butter Whip Brownies

Peanut Butter Whip Brownies are a delightful treat that combines the rich flavor of fudgy brownies with a creamy peanut butter topping. Perfect for parties, gatherings, or simply satisfying your sweet tooth, these brownies stand out with their chewy texture and colorful M&M’s. They are not only easy to make but also sure to impress friends and family alike!

Why You’ll Love This Recipe

  • Quick and Easy: With just a few simple steps, you can whip up these brownies in no time.
  • Irresistible Flavor: The combination of chocolatey brownies and creamy peanut butter creates a deliciously addictive dessert.
  • Versatile Topping: Feel free to customize the topping with your favorite candies or nuts for added crunch.
  • Perfect for Any Occasion: Whether it’s a birthday party or a casual get-together, these brownies will be a hit.
  • Kid-Friendly: Kids love the fun toppings and the rich flavors, making them an excellent choice for family events.

Tools and Preparation

Before you start making your Peanut Butter Whip Brownies, gather your tools. Having everything on hand makes the process smoother and more enjoyable.

Essential Tools and Equipment

  • Mixing bowl
  • Electric mixer
  • Baking pan
  • Rubber spatula

Importance of Each Tool

  • Mixing bowl: A large mixing bowl is essential for combining ingredients without spills.
  • Electric mixer: This tool ensures that your cream cheese and peanut butter blend smoothly, creating a fluffy topping.
  • Baking pan: A good quality baking pan helps achieve even cooking for perfectly baked brownies.
  • Rubber spatula: Ideal for scraping down the sides of bowls and spreading mixtures evenly in pans.
Peanut

Ingredients

To make these Peanut Butter Whip Brownies, you will need the following ingredients:

For the Brownies

  • 1 box favorite brownie mix + ingredients it calls for (usually oil, eggs & water)

For the Peanut Butter Whip Topping

  • 1 cup creamy peanut butter
  • 8 oz cream cheese (room temperature)
  • 1 cup confectioners sugar
  • 8 oz whipped topping (like Cool Whip or similar)
  • 1 cup M&M’s®

How to Make Peanut Butter Whip Brownies

Step 1: Prepare Your Baking Pan

Preheat your oven according to the instructions on your brownie mix box. Grease or line your baking pan with parchment paper to prevent sticking.

Step 2: Mix the Brownie Batter

In a mixing bowl, combine the brownie mix with the ingredients listed on the box (usually oil, eggs, and water). Use an electric mixer or whisk until well combined.

Step 3: Bake the Brownies

Pour the brownie batter into your prepared baking pan. Spread it evenly using a rubber spatula. Bake according to package instructions until a toothpick inserted comes out clean.

Step 4: Make the Peanut Butter Whip Topping

In another mixing bowl, combine cream cheese, creamy peanut butter, and confectioners sugar. Mix until smooth. Gently fold in whipped topping until fully incorporated.

Step 5: Assemble Your Brownies

Once baked brownies have cooled completely in the pan, spread the peanut butter whip evenly over the top. Sprinkle with M&M’s®, pressing them slightly into the topping.

Step 6: Chill and Serve

Refrigerate for at least 30 minutes to allow the topping to set. Cut into squares and enjoy your delicious Peanut Butter Whip Brownies!

How to Serve Peanut Butter Whip Brownies

Peanut Butter Whip Brownies are a delightful treat that can be served in various ways. Whether it’s a casual gathering or a special occasion, these brownies will surely impress your guests.

Individual Servings

  • Serve each brownie in a cupcake liner for easy handling and a fun presentation.

À La Mode

  • Top each brownie with a scoop of vanilla ice cream to create a delicious contrast with the rich chocolate and creamy peanut butter.

Drizzled with Chocolate

  • Add a drizzle of melted chocolate over the brownies for an extra touch of indulgence.

Garnished with Nuts

  • Sprinkle chopped peanuts on top of the peanut butter whip for added crunch and flavor.

With Fresh Berries

  • Serve alongside fresh strawberries or raspberries to balance the sweetness with some tartness.

How to Perfect Peanut Butter Whip Brownies

To make your Peanut Butter Whip Brownies even better, follow these handy tips for success!

  • Use Room Temperature Ingredients: Ensure that your cream cheese is at room temperature for smooth blending with the peanut butter.

  • Don’t Overmix the Brownie Batter: Mix just until combined to keep the brownies fudgy and chewy.

  • Chill Before Serving: Refrigerate the brownies after assembly for at least an hour. This helps the peanut butter whip set properly.

  • Experiment with Toppings: Feel free to add your favorite toppings like sprinkles, crushed cookies, or different candies for variety.

Best Side Dishes for Peanut Butter Whip Brownies

Pairing side dishes with Peanut Butter Whip Brownies can enhance your dessert experience. Here are some great options:

  1. Fresh Fruit Salad: A light and refreshing option that contrasts nicely with rich brownies.

  2. Vanilla Ice Cream: The classic pairing that complements the flavors of chocolate and peanut butter perfectly.

  3. Chocolate Sauce: Serve warm chocolate sauce on the side for drizzling over each piece.

  4. Caramel Sauce: A sweet addition that adds depth and richness when drizzled over brownies.

  5. Whipped Cream: Light and fluffy, whipped cream provides a creamy texture that balances the density of the brownies.

  6. Nutty Granola: A crunchy element that adds texture and can be sprinkled on top for added flavor.

  7. Coffee or Tea: A warm beverage like coffee or herbal tea pairs well to cut through the sweetness.

Common Mistakes to Avoid

Making Peanut Butter Whip Brownies can be simple, but there are some common missteps that can affect the final outcome.

  • Using cold cream cheese: Ensure your cream cheese is at room temperature for a smooth peanut butter whip. Cold cream cheese can lead to lumps.
  • Not mixing thoroughly: Failing to properly mix the peanut butter and cream cheese can leave chunks in your whip. Take your time to blend until smooth.
  • Overbaking the brownies: Check the brownies a few minutes before the suggested cooking time. Overbaked brownies lose their fudgy texture.
  • Skipping the chilling time: Allowing the brownies to cool completely before adding the whip is crucial. If they’re warm, the whip may melt and slide off.
  • Not using enough peanut butter: For a rich flavor, stick to the recommended amount of creamy peanut butter. Skimping can lead to a less flavorful dessert.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Place parchment paper between layers if stacking to prevent sticking.

Freezing Peanut Butter Whip Brownies

  • Freeze for up to 2 months in an airtight container.
  • Wrap individual brownies in plastic wrap before placing them in a container for easy access.

Reheating Peanut Butter Whip Brownies

  • Oven: Preheat to 350°F (175°C). Place brownies on a baking sheet and heat for about 10 minutes.
  • Microwave: Heat on medium power for 20-30 seconds until warmed through. Be careful not to overheat as this may dry them out.
  • Stovetop: Use a non-stick pan over low heat, cover with a lid, and warm gently for about 5 minutes.

Frequently Asked Questions

Here are some common questions about making Peanut Butter Whip Brownies.

Can I use natural peanut butter?

Yes, natural peanut butter works well, but ensure it’s stirred well and creamy for optimal texture.

How do I make gluten-free Peanut Butter Whip Brownies?

Simply choose a gluten-free brownie mix instead of traditional ones. The rest of the recipe remains unchanged.

Can I add chocolate chips?

Absolutely! Mixing in chocolate chips will enhance the flavor and add extra gooeyness.

What should I serve with my Peanut Butter Whip Brownies?

These brownies pair wonderfully with vanilla ice cream or a dollop of whipped cream on top.

Final Thoughts

Peanut Butter Whip Brownies are not only delicious but also versatile. You can customize them with different toppings or mix-ins like nuts or chocolate chips. This recipe is sure to please both family and friends, making it a must-try treat!

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Peanut Butter Whip Brownies

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Indulge in the delightful decadence of Peanut Butter Whip Brownies, a perfect balance of fudgy chocolate brownies topped with a creamy peanut butter whip. These irresistible treats are not only easy to make but also customizable—ideal for parties, family gatherings, or simply satisfying your sweet cravings. With their chewy texture and colorful M&M’s adding a fun touch, these brownies are sure to impress friends and family alike!

  • Author: Hailey
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 box favorite brownie mix (plus ingredients called for on the box)
  • 1 cup creamy peanut butter
  • 8 oz cream cheese (room temperature)
  • 1 cup confectioners sugar
  • 8 oz whipped topping (like Cool Whip or similar)
  • 1 cup M&M's®

Instructions

  1. Preheat your oven according to the brownie mix package instructions. Grease or line your baking pan with parchment paper.
  2. In a mixing bowl, combine the brownie mix with the required ingredients (usually oil, eggs, and water). Mix until well combined.
  3. Pour the brownie batter into the prepared pan and spread evenly. Bake according to package instructions until a toothpick comes out clean.
  4. For the topping, mix cream cheese, peanut butter, and confectioners sugar until smooth. Fold in whipped topping until fully incorporated.
  5. Once brownies are cool, spread the peanut butter whip over them and sprinkle with M&M’s®, pressing them slightly into the topping.
  6. Refrigerate for at least 30 minutes before cutting into squares.

Nutrition

  • Serving Size: 1 brownie (60g)
  • Calories: 290
  • Sugar: 24g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 20mg

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