Jammy Egg Power Bowl with Roasted Veggies & Avocado
A Jammy Egg Power Bowl with Roasted Veggies & Avocado is a delightful and nutritious choice for any meal. This vibrant dish combines crisp mixed greens, roasted zucchini and broccoli, creamy avocado, and perfectly jammy boiled eggs. Whether you’re looking for a quick lunch or a satisfying dinner, this bowl offers a burst of flavor and health benefits in every bite!
Why You’ll Love This Recipe
- Quick to Prepare: With just 10 minutes of prep and 18 minutes of cooking time, you can enjoy this meal in under 30 minutes.
- Nutrient-Rich: Packed with vitamins from fresh vegetables and healthy fats from avocado, it’s great for energy and wellness.
- Flavorful & Savory: The combination of everything bagel seasoning and black pepper adds a delicious crunch that elevates the dish.
- Versatile Meal: Perfect for any occasion—be it a hearty breakfast, light lunch, or satisfying dinner.
- Single Serving: Ideal for solo diners, making it easy to whip up without leftover hassle.
Tools and Preparation
To create your Jammy Egg Power Bowl, you’ll need some essential tools to simplify the process.
Essential Tools and Equipment
- A medium saucepan
- A mixing bowl
- A baking sheet
- A sharp knife
Importance of Each Tool
- Medium Saucepan: Essential for boiling eggs to achieve that perfect jammy texture without fuss.
- Baking Sheet: Helps evenly roast vegetables for optimal flavor and texture.
- Mixing Bowl: Useful for tossing veggies with olive oil and seasonings before roasting.
- Sharp Knife: Ensures clean cuts when slicing the jammy eggs and avocado.

Ingredients
For the Eggs
- 2 large eggs
For the Bowl
- 1 avocado
- 1 cup mixed salad greens
- 1 zucchini, chopped
- 1 cup broccoli florets
- 1 tsp olive oil
- 1 tsp everything bagel seasoning
- Salt & black pepper to taste
How to Make Jammy Egg Power Bowl with Roasted Veggies & Avocado
Step 1: Boil the Eggs
- Place the eggs in boiling water and cook for 7 minutes.
- Transfer the eggs immediately to an ice bath to cool down quickly.
- Once cooled, peel the eggs gently and slice them in half.
Step 2: Roast the Veggies
- Preheat your oven to 425F (220C).
- Toss the chopped zucchini and broccoli florets with olive oil, salt, and black pepper in a mixing bowl.
- Spread the veggies on a baking sheet in a single layer.
- Roast for 15-18 minutes, turning once halfway through until they are golden brown and crisp-tender.
Step 3: Prepare the Bowl
- In a serving bowl, layer the bottom with fresh mixed salad greens.
- Top with roasted zucchini, broccoli florets, halved boiled eggs, and sliced avocado.
Step 4: Season & Serve
- Sprinkle everything bagel seasoning generously over the avocado slices.
- Finish with a crack of black pepper over both the eggs and greens.
- Serve immediately while fresh!
How to Serve Jammy Egg Power Bowl with Roasted Veggies & Avocado
Serving your Jammy Egg Power Bowl can enhance the dining experience. This bowl works well as a standalone meal, but you can elevate it further with some creative additions.
Add Crunch with Nuts or Seeds
- Pumpkin Seeds: Sprinkle toasted pumpkin seeds for added crunch and a boost of nutrients.
- Almond Slices: Thinly sliced almonds provide a delightful crunch and nutty flavor.
Pair with Fresh Herbs
- Cilantro: Fresh cilantro adds a burst of freshness and enhances the overall flavor profile.
- Chives: Chopped chives offer a mild onion flavor that complements the dish perfectly.
Include a Zesty Dressing
- Lemon Vinaigrette: A light lemon vinaigrette can brighten the flavors and add tanginess to the bowl.
- Tahini Sauce: Drizzle tahini for a creamy texture that pairs wonderfully with roasted veggies.
How to Perfect Jammy Egg Power Bowl with Roasted Veggies & Avocado
To make your Jammy Egg Power Bowl truly special, consider these helpful tips. They will ensure each component shines while contributing to the overall taste.
- Bold Cooking Time: Ensure you don’t overcook the eggs; aim for exactly 7 minutes for that perfect jammy yolk.
- Fresh Ingredients: Use fresh veggies and greens as they provide better flavor and nutrition.
- Season Generously: Don’t shy away from seasoning your vegetables before roasting; it enhances their natural sweetness.
- Avocado Ripeness: Choose ripe avocados for maximum creaminess—look for slightly soft fruit that yields to gentle pressure.
- Experiment with Greens: Swap mixed greens for spinach or arugula for a different flavor profile and texture.
Best Side Dishes for Jammy Egg Power Bowl with Roasted Veggies & Avocado
Complementing your power bowl with side dishes can create a well-rounded meal. Here are some delicious options to consider.
- Quinoa Salad: A light quinoa salad mixed with cherry tomatoes, cucumbers, and herbs offers great texture and health benefits.
- Roasted Sweet Potatoes: Sweet potatoes add natural sweetness and can be spiced to match your power bowl’s flavors.
- Hummus Platter: Serve hummus with veggie sticks or pita chips for a tasty, nutritious snack alongside your bowl.
- Chickpea Salad: A refreshing chickpea salad with lemon dressing provides protein and fiber, balancing out your meal nicely.
- Fruit Salad: A simple fruit salad brings freshness and sweetness, making it a perfect palate cleanser.
- Couscous Tabbouleh: Light couscous mixed with parsley, mint, and tomatoes adds zingy flavors that pair well with the egg power bowl.
Common Mistakes to Avoid
Creating a Jammy Egg Power Bowl with Roasted Veggies & Avocado can be delightful, but some common mistakes might hinder your culinary success. Here are a few to keep in mind:
- Bold cooking times: Overcooking the eggs can lead to dry yolks. Stick to 7 minutes for that perfect jammy texture.
- Bold seasoning errors: Failing to season your veggies properly can result in bland flavors. Don’t skip the salt and pepper!
- Bold ingredient swaps: Using the wrong kind of greens can affect taste and texture. Stick to fresh mixed salad greens for a crisp bite.
- Bold roasting mistakes: Not preheating the oven can lead to uneven cooking. Always preheat for optimal roasting results.
- Bold neglecting garnishes: Skipping the everything bagel seasoning may leave your dish lacking depth. Add it for an extra flavor boost!

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Consume within 2 days for best freshness.
Freezing Jammy Egg Power Bowl with Roasted Veggies & Avocado
- It is not recommended to freeze this bowl due to avocado and egg texture changes upon thawing.
Reheating Jammy Egg Power Bowl with Roasted Veggies & Avocado
- Oven: Preheat to 350°F (175°C) and heat for about 10 minutes until warm.
- Microwave: Heat on medium power in short intervals (30 seconds), stirring in between.
- Stovetop: Warm on low heat, stirring gently until heated through.
Frequently Asked Questions
Here are some common questions about the Jammy Egg Power Bowl with Roasted Veggies & Avocado:
What is a Jammy Egg Power Bowl with Roasted Veggies & Avocado?
A Jammy Egg Power Bowl is a nutritious meal featuring jammy boiled eggs, roasted vegetables, creamy avocado, and mixed greens.
Can I customize my Jammy Egg Power Bowl?
Absolutely! You can add your favorite veggies, grains, or proteins to make it uniquely yours.
How do I ensure my eggs turn out jammy?
Boil them for exactly 7 minutes and transfer them immediately to an ice bath. This will help achieve the perfect consistency.
What other vegetables work well in this bowl?
Feel free to substitute or add vegetables like bell peppers, carrots, or asparagus based on your preference.
Final Thoughts
The Jammy Egg Power Bowl with Roasted Veggies & Avocado is not only vibrant but also packed with nutrition. Its versatility allows you to customize it with various ingredients based on what you have at home. Give it a try and enjoy a delicious meal that’s both satisfying and nourishing!
Jammy Egg Power Bowl with Roasted Veggies & Avocado
Discover the vibrant and nutritious Jammy Egg Power Bowl with Roasted Veggies & Avocado—an ideal dish that’s quick to prepare and packed with flavor. This delightful bowl features creamy, jammy eggs paired with crisp roasted zucchini and broccoli, all resting on a bed of fresh mixed greens. Topped with slices of avocado and a sprinkle of everything bagel seasoning, this meal is both satisfying and wholesome. Perfect for any time of day, whether it’s a hearty breakfast or a light dinner, you can enjoy a burst of health benefits in every bite.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: Serves 1
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
- 2 large eggs
- 1 avocado
- 1 cup mixed salad greens
- 1 zucchini, chopped
- 1 cup broccoli florets
- 1 tsp olive oil
- 1 tsp everything bagel seasoning
- Salt & black pepper to taste
Instructions
- Boil the eggs in water for exactly 7 minutes. Transfer to an ice bath to cool before peeling.
- Preheat oven to 425°F (220°C). Toss zucchini and broccoli with olive oil, salt, and pepper in a mixing bowl. Spread on a baking sheet and roast for 15-18 minutes until golden.
- In a serving bowl, layer mixed greens, followed by roasted veggies, halved boiled eggs, and sliced avocado.
- Top with everything bagel seasoning and garnish with black pepper.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 320mg
- Fat: 29g
- Saturated Fat: 4g
- Unsaturated Fat: 25g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 10g
- Protein: 16g
- Cholesterol: 372mg
