Crockpot Angel Chicken

Crockpot Angel Chicken is a delightful dish that brings creamy comfort to your table with minimal effort. Perfect for busy weeknights or cozy family dinners, this recipe features tender chicken simmered in a rich sauce. The magic happens in the crockpot, allowing the flavors to meld beautifully while you focus on other tasks. With its indulgent texture and simple preparation, Crockpot Angel Chicken is sure to become a favorite in your meal rotation.

Why You’ll Love This Recipe

  • Effortless Preparation: With just a few simple steps, you can set it and forget it, making dinner time stress-free.
  • Rich Flavor: The combination of cream cheese and Italian dressing mix creates a luscious sauce that elevates the chicken.
  • Versatile Serving Options: Enjoy it over angel hair pasta or serve with rice or steamed vegetables for a balanced meal.
  • Family-Friendly: The creamy sauce and tender chicken appeal to both kids and adults, ensuring everyone will be satisfied.
  • Great for Leftovers: This dish reheats well, making it perfect for meal prep or enjoying again the next day.

Tools and Preparation

To make Crockpot Angel Chicken, gather your tools to ensure a smooth cooking process. Having the right equipment on hand will make preparation easier and more efficient.

Essential Tools and Equipment

  • Crockpot
  • Medium saucepan
  • Mixing spoon
  • Measuring cups

Importance of Each Tool

  • Crockpot: This is essential for slow cooking, allowing the chicken to become tender while infusing flavors over hours.
  • Medium saucepan: Used for combining ingredients into a smooth sauce before pouring it over the chicken.
  • Mixing spoon: A must-have for stirring ingredients thoroughly to ensure even distribution of flavors.
  • Measuring cups: Accurate measurements are vital for balancing flavors in your dish.
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Ingredients

For the Chicken

  • 4 boneless, skinless chicken breasts

For the Sauce

  • 1/4 cup butter
  • 1 packet Italian dressing mix
  • 1 can (10.75 ounces) condensed golden mushroom soup
  • 1/2 cup chicken broth
  • 4 ounces cream cheese

For Serving

  • 1 pound angel hair pasta

How to Make Crockpot Angel Chicken

Step 1: Prepare the Chicken

  1. Place the chicken breasts in the bottom of the crockpot evenly.

Step 2: Make the Sauce

  1. In a medium saucepan over medium heat, melt the butter.
  2. Add the Italian dressing mix, golden mushroom soup, chicken broth, and cream cheese.
  3. Stir until the mixture is smooth and creamy.

Step 3: Combine in Crockpot

  1. Pour the sauce over the chicken in the crockpot, ensuring it’s evenly coated.

Step 4: Cook Thoroughly

  1. Cover and cook on low for 4-5 hours or until the chicken is tender and fully cooked.

Step 5: Cook Pasta

  1. While the chicken is finishing up, cook the angel hair pasta according to package instructions.
  2. Drain once cooked.

Step 6: Serve Your Dish

  1. Serve the succulent chicken and creamy sauce over a bed of cooked angel hair pasta for an indulgent meal.

How to Serve Crockpot Angel Chicken

Crockpot Angel Chicken is a delightful dish that pairs well with various sides and garnishes. Serving it creatively can elevate your meal experience and impress your family or guests.

Over Angel Hair Pasta

  • Serve the creamy chicken directly over cooked angel hair pasta for a classic pairing that absorbs the rich sauce beautifully.

With Steamed Vegetables

  • Add a side of steamed broccoli, green beans, or carrots to enhance the meal’s nutrition and provide a vibrant color contrast.

On a Bed of Rice

  • For a heartier option, serve the chicken over fluffy white or brown rice, allowing the grains to soak up the delicious sauce.

Topped with Fresh Herbs

  • Garnish with chopped parsley or basil right before serving for an added burst of freshness and flavor.

With Garlic Bread

  • Complement your meal with slices of garlic bread. The crunchy texture pairs nicely with the creamy chicken sauce.

How to Perfect Crockpot Angel Chicken

To ensure your Crockpot Angel Chicken turns out perfectly every time, follow these simple tips for optimal results.

  • Use fresh ingredients: Fresh herbs and high-quality chicken enhance the overall flavor of the dish.
  • Adjust seasoning: Taste your sauce before pouring it over the chicken, adding salt or pepper as needed for personal preference.
  • Cook on low: Cooking on low heat allows the flavors to meld beautifully while keeping the chicken tender.
  • Thicken sauce if desired: If you prefer a thicker sauce, mix in a cornstarch slurry during the last 30 minutes of cooking.
  • Let it rest: Allowing the dish to sit for a few minutes after cooking helps intensify flavors and makes serving easier.

Best Side Dishes for Crockpot Angel Chicken

Pairing side dishes with Crockpot Angel Chicken can create a well-rounded meal. Here are some excellent options to consider:

  1. Garlic Mashed Potatoes
    Creamy mashed potatoes infused with garlic make a comforting side that complements the rich sauce.

  2. Caesar Salad
    A crisp Caesar salad adds freshness and crunch, balancing out the creamy texture of the main dish.

  3. Roasted Brussels Sprouts
    Roasting Brussels sprouts brings out their natural sweetness and provides a delightful contrast to the savory chicken.

  4. Quinoa Pilaf
    This nutritious grain can be flavored with herbs and vegetables, making it an excellent base for soaking up sauce.

  5. Coleslaw
    A tangy coleslaw adds brightness and texture, creating an enjoyable contrast against the creamy chicken.

  6. Corn on the Cob
    Sweet corn is not only easy to prepare but also adds vibrant color and sweetness to your plate.

  7. Baked Zucchini Fries
    These crispy, baked fries are a healthier alternative that pairs well with any saucy dish.

  8. Fruit Salad
    A light fruit salad can cleanse the palate between bites of rich chicken, providing refreshing flavors.

Common Mistakes to Avoid

When making Crockpot Angel Chicken, even small mistakes can affect the final dish. Here are some common pitfalls to steer clear of:

  • Skipping the seasoning: Neglecting to add Italian seasoning can result in a bland dish. Always include the dressing mix for flavor.

  • Overcooking the chicken: Cooking the chicken for too long can make it dry. Stick to 4-5 hours on low for perfect tenderness.

  • Using too much liquid: Adding excess broth or soup can make the sauce watery. Follow the recipe measurements closely for best results.

  • Not letting it rest: Serving immediately after cooking can lead to uneven flavors. Allow the dish to sit for a few minutes before serving.

  • Ignoring pasta cooking instructions: Overcooked angel hair pasta can become mushy. Cook it just until al dente, as it will absorb some sauce later.

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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Consume within 3-4 days for optimal freshness.
  • Label containers with the date for easy tracking.

Freezing Crockpot Angel Chicken

  • Freeze in airtight, freezer-safe containers.
  • Use within 2-3 months for best quality.
  • Thaw overnight in the refrigerator before reheating.

Reheating Crockpot Angel Chicken

  • Oven: Preheat to 350°F (175°C) and cover with foil. Heat for about 20-25 minutes.

  • Microwave: Place in a microwave-safe dish and cover. Heat on medium power in 1-minute intervals until warmed through.

  • Stovetop: Reheat over medium-low heat, stirring occasionally until hot. Add a splash of broth if needed to loosen up the sauce.

Frequently Asked Questions

Here are some common questions about Crockpot Angel Chicken that might help you as you prepare this dish.

What is Crockpot Angel Chicken?

Crockpot Angel Chicken is a creamy chicken dish made with tender chicken breasts, cream cheese, and Italian seasoning, cooked slowly in a crockpot.

Can I use other types of meat?

Yes! You can substitute chicken with turkey or beef according to your preference and taste.

How do I know when my chicken is done?

Chicken is fully cooked when it reaches an internal temperature of 165°F (75°C). It should also be tender and easy to shred with a fork.

What side dishes pair well with Crockpot Angel Chicken?

This dish goes well with steamed vegetables, garlic bread, or a fresh salad to balance its creamy texture.

Can I make this recipe in advance?

Absolutely! You can prepare the ingredients ahead of time and cook them when you’re ready.

Final Thoughts

Crockpot Angel Chicken is not only delicious but also incredibly versatile. Its creamy sauce makes it perfect for serving over various pastas or grains. Feel free to customize this recipe by adding vegetables or adjusting spices according to your taste preferences. Give it a try—you won’t be disappointed!

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Crockpot Angel Chicken

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Crockpot Angel Chicken is the ultimate comfort food, perfect for busy weeknights or cozy family dinners. This creamy dish features tender chicken breasts simmered in a rich sauce made from cream cheese and Italian dressing mix. With minimal preparation, you simply set it in your slow cooker and let the flavors meld while you attend to other tasks. Serve it over angel hair pasta, rice, or alongside steamed vegetables for a delightful meal that everyone will love. This recipe also reheats beautifully, making it an excellent choice for meal prep or leftovers.

  • Author: Hailey
  • Prep Time: 15 minutes
  • Cook Time: 4–5 hours
  • Total Time: 0 hours
  • Yield: Serves approximately 4
  • Category: Main
  • Method: Slow Cooker
  • Cuisine: Italian

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1/4 cup butter
  • 1 packet Italian dressing mix
  • 1 can (10.75 ounces) condensed golden mushroom soup
  • 1/2 cup chicken broth
  • 4 ounces cream cheese
  • 1 pound angel hair pasta

Instructions

  1. Place chicken breasts in the bottom of the crockpot.
  2. In a medium saucepan over medium heat, melt butter and add the Italian dressing mix, golden mushroom soup, chicken broth, and cream cheese. Stir until smooth.
  3. Pour the sauce over the chicken, ensuring it's evenly coated.
  4. Cook on low for 4-5 hours until chicken is tender.
  5. Cook angel hair pasta according to package instructions; drain once done.
  6. Serve the chicken and sauce over the cooked pasta.

Nutrition

  • Serving Size: 1 cup (approximately 240g)
  • Calories: 350
  • Sugar: 2g
  • Sodium: 850mg
  • Fat: 19g
  • Saturated Fat: 10g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 90mg

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