Air Fryer Garlic Parmesan Shrimp

This Air Fryer Garlic Parmesan Shrimp recipe is a delightful blend of flavors, making it a perfect dish for any occasion. Whether you’re hosting a dinner party or looking for a quick weeknight meal, this dish fits the bill. With its tender shrimp coated in garlic and Parmesan, every bite is bursting with flavor. Plus, it’s simple to prepare and cooks in no time!

Why You’ll Love This Recipe

  • Quick and Easy: This recipe takes just 18 minutes from start to finish, making it ideal for busy weeknights.
  • Flavorful: The combination of garlic and Parmesan creates a mouthwatering taste that everyone will love.
  • Versatile: Serve as an appetizer or over pasta for a complete meal; it’s perfect for any setting.
  • Healthy Option: With low calories and high protein, this shrimp dish is both satisfying and nutritious.
  • No Messy Cleanup: Cooking in an air fryer means less oil and easier cleanup compared to traditional frying methods.

Tools and Preparation

Before you start cooking your Air Fryer Garlic Parmesan Shrimp, gather your essential tools. Having the right equipment will make the process smoother and more enjoyable.

Essential Tools and Equipment

  • Air fryer
  • Mixing bowl
  • Measuring spoons
  • Cooking spray
  • Serving platter

Importance of Each Tool

  • Air fryer: This appliance cooks food quickly while keeping it crispy without excessive oil, making it healthier than traditional frying.
  • Mixing bowl: A good mixing bowl allows you to easily combine ingredients without making a mess.
  • Cooking spray: Prevents food from sticking to the air fryer basket, ensuring easy removal and cleanup.
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Ingredients

This Air Fryer Garlic Parmesan Shrimp recipe combines the delicious flavors of garlic and Parmesan cheese with tender, juicy shrimp. Quick and easy to prepare, this dish is perfect for serving as an appetizer or over a bed of pasta for a main course.

For the Shrimp

  • 1 pound large shrimp, peeled and deveined (Make sure to use raw shrimp for this recipe; pre-cooked shrimp will not work well.)
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced (Adjust the amount of garlic according to your taste preference.)
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped (For garnish.)
  • lemon wedges (For serving.)

How to Make Air Fryer Garlic Parmesan Shrimp

Step 1: Preheat Your Air Fryer

Preheat your air fryer to 400°F (200°C) for about 5 minutes.

Step 2: Prepare the Shrimp Mixture

In a mixing bowl:
1. Combine the peeled and deveined shrimp with olive oil.
2. Add minced garlic, paprika, salt, and black pepper.
3. Mix well until the shrimp are evenly coated.

Step 3: Add Parmesan Cheese

Sprinkle the grated Parmesan cheese over the shrimp:
– Toss gently to ensure they are thoroughly coated with cheese.

Step 4: Prepare Air Fryer Basket

Lightly spray the air fryer basket with cooking spray:
– This prevents sticking during cooking.

Step 5: Cook the Shrimp

Place the shrimp in a single layer in the air fryer basket:
– You may need to cook them in batches depending on the size of your air fryer.
– Cook for 6-8 minutes, shaking the basket halfway through.

Step 6: Serve

Once cooked:
– Carefully remove the shrimp from the air fryer.
– Transfer them to a serving platter.
– Garnish with fresh chopped parsley and serve with lemon wedges on the side.

Enjoy your delicious Air Fryer Garlic Parmesan Shrimp!

How to Serve Air Fryer Garlic Parmesan Shrimp

Serving Air Fryer Garlic Parmesan Shrimp can elevate your dining experience, whether you’re hosting a dinner party or enjoying a family meal. Here are some delightful serving suggestions to enhance this dish.

As an Appetizer

  • Serve the shrimp warm on a platter with toothpicks for easy snacking at parties or gatherings.

Over Pasta

  • Toss the cooked shrimp with your favorite pasta and a drizzle of olive oil for a satisfying main course.

In Tacos

  • Fill soft tortillas with shrimp, shredded cabbage, and a drizzle of lime crema for a fresh and flavorful taco option.

With a Salad

  • Place the shrimp atop a bed of mixed greens, cherry tomatoes, and avocado for a light and healthy salad.

As Part of a Seafood Platter

  • Combine the shrimp with other seafood like grilled fish or scallops for an impressive seafood feast.

How to Perfect Air Fryer Garlic Parmesan Shrimp

Creating the perfect Air Fryer Garlic Parmesan Shrimp takes just a few tweaks to ensure flavor and texture shine through.

  • Use fresh shrimp – Fresh shrimp will provide better flavor and texture than frozen ones.
  • Adjust garlic levels – Experiment with the amount of garlic based on your taste preference for an extra kick.
  • Don’t overcrowd – Cook the shrimp in batches if necessary to ensure even cooking and crispiness.
  • Monitor cooking time – Keep an eye on the shrimp as they cook; overcooking can make them tough.
  • Experiment with spices – Feel free to add red pepper flakes or Italian seasoning for added flavor depth.
  • Let rest before serving – Allow the shrimp to rest for a minute after cooking to maintain juiciness.

Best Side Dishes for Air Fryer Garlic Parmesan Shrimp

Pairing side dishes with Air Fryer Garlic Parmesan Shrimp can turn it into a well-rounded meal. Here are some excellent options:

  1. Garlic Bread – Crunchy bread infused with garlic butter makes for a perfect companion.
  2. Steamed Vegetables – Broccoli or asparagus lightly seasoned provides freshness and color.
  3. Quinoa Salad – A refreshing mix of quinoa, cucumber, and herbs adds nutritional value.
  4. Roasted Potatoes – Crispy roasted potatoes seasoned with herbs complement the shrimp beautifully.
  5. Caesar Salad – Crisp romaine lettuce tossed in Caesar dressing pairs wonderfully with the rich flavors of the shrimp.
  6. Rice Pilaf – Fluffy rice pilaf flavored with herbs offers a subtle base that balances out the dish.
  7. Coleslaw – A tangy coleslaw adds crunch and brightness alongside the savory shrimp.
  8. Zucchini Noodles – For a low-carb option, spiralized zucchini tossed in olive oil makes an excellent base for the shrimp.

Common Mistakes to Avoid

When making Air Fryer Garlic Parmesan Shrimp, it’s easy to make some common errors. Here are a few mistakes to watch out for:

  • Using cooked shrimp – Only use raw shrimp for this recipe. Pre-cooked shrimp will not absorb the flavors well and may become rubbery.
  • Overcrowding the air fryer – Placing too many shrimp in the basket can lead to uneven cooking. Cook in batches if necessary for the best results.
  • Skipping the preheating step – Not preheating your air fryer can result in undercooked shrimp. Always preheat for even cooking.
  • Not adjusting seasoning – Everyone’s taste is different. Make sure to adjust garlic, salt, and pepper according to your own preferences.
  • Ignoring cooking time – Cooking times may vary based on the size of your shrimp and air fryer model. Keep an eye on them to avoid overcooking.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover shrimp in an airtight container.
  • They will last in the refrigerator for up to 2 days.

Freezing Air Fryer Garlic Parmesan Shrimp

  • Place cooled shrimp in a freezer-safe container or zip-top bag.
  • They can be frozen for up to 3 months.

Reheating Air Fryer Garlic Parmesan Shrimp

  • Oven – Preheat oven to 350°F (175°C) and bake for about 10 minutes until heated through.
  • Microwave – Heat on medium power in short intervals, checking frequently so they don’t overcook.
  • Stovetop – Warm in a skillet over low heat, stirring gently until heated.

Frequently Asked Questions

Here are some common questions about Air Fryer Garlic Parmesan Shrimp:

How do I make Air Fryer Garlic Parmesan Shrimp spicy?

You can add red pepper flakes or a dash of hot sauce to the seasoning mix for a spicy kick.

Can I use frozen shrimp for this recipe?

Yes, but make sure to thaw them completely and pat them dry before seasoning to ensure proper cooking.

What can I serve with Air Fryer Garlic Parmesan Shrimp?

This dish pairs well with pasta, rice, or a fresh salad. It also makes a great appetizer.

How long does it take to cook Air Fryer Garlic Parmesan Shrimp?

It typically takes about 6-8 minutes at 400°F (200°C), depending on your air fryer model and shrimp size.

Final Thoughts

Air Fryer Garlic Parmesan Shrimp is a quick and delicious dish that packs flavor and versatility. Whether served as an appetizer or atop pasta, it’s sure to impress. Feel free to customize with different spices or herbs according to your taste preferences!

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Air Fryer Garlic Parmesan Shrimp

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Air Fryer Garlic Parmesan Shrimp is a quick and delectable dish that boasts a perfect blend of flavors, making it suitable for any occasion. With tender shrimp enveloped in aromatic garlic and rich Parmesan cheese, this recipe delivers an unforgettable taste experience. In just 18 minutes, you can prepare this delightful meal, whether you’re hosting a dinner party or seeking a simple weeknight dish. It’s versatile enough to be enjoyed as an appetizer or served over pasta for a hearty main course. Plus, cooking in the air fryer means less mess and healthier results compared to traditional frying methods.

  • Author: Hailey
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Total Time: 18 minutes
  • Yield: Serves 4
  • Category: Dinner
  • Method: Frying
  • Cuisine: American

Ingredients

Scale
  • 1 pound large shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped (for garnish)
  • Lemon wedges (for serving)

Instructions

  1. Preheat the air fryer to 400°F (200°C) for about 5 minutes.
  2. In a mixing bowl, combine shrimp with olive oil, garlic, paprika, salt, and black pepper. Mix well.
  3. Add Parmesan cheese and toss gently until shrimp are coated.
  4. Lightly spray the air fryer basket with cooking spray to prevent sticking.
  5. Place shrimp in a single layer in the basket; cook for 6-8 minutes, shaking halfway through.
  6. Once cooked, remove from the air fryer and transfer to a serving platter. Garnish with parsley and serve with lemon wedges.

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 0g
  • Sodium: 550mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 27g
  • Cholesterol: 150mg

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