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Apple Iced Tea Recipe

Apple Iced Tea Recipe

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Quench your thirst with this invigorating Apple Iced Tea Recipe, a perfect blend of crisp apple flavor and soothing tea. This delightful beverage is not only easy to make but also offers a unique twist that will elevate any gathering or casual day at home. Combining the freshness of mint with the sweetness of apple juice, this iced tea is a go-to refreshment for warm days or festive occasions. Whether you’re hosting a summer BBQ or simply enjoying a quiet afternoon, this drink is sure to impress.

Ingredients

Scale
  • 1 cup water
  • 1 teaspoon loose black tea leaves (or 1 tea bag)
  • 1012 mint leaves (plus extra for garnish)
  • 2 teaspoons sugar
  • 1 cup apple juice (or apple-flavored soda)
  • 2 teaspoons freshly squeezed lime juice
  • Ice cubes (as needed)

Instructions

  1. In a medium saucepan, bring water, tea leaves, mint leaves, and sugar to a boil over medium-high heat.
  2. Reduce heat and simmer for one minute.
  3. Remove from heat and strain the mixture into a pitcher. Allow it to cool for about 10 minutes.
  4. Fill tall glasses with ice and add mint leaves.
  5. Pour half a cup each of apple juice and brewed tea into each glass.
  6. Stir in lime juice, garnish with apple slices and lemon wedges, then serve immediately.

Nutrition

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