Chicken Caesar Pasta Salad
Enjoy a delicious and satisfying Chicken Caesar Pasta Salad that’s perfect for any occasion. This refreshing dish features tender chicken, crisp Romaine lettuce, and a creamy homemade dressing, all tossed with your favorite pasta. With its bright flavors and delightful textures, this salad is an ideal choice for family dinners, picnics, or meal prep throughout the week. In just 20 minutes, you can whip up a crowd-pleaser that will impress your friends and family alike.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 8 oz. uncooked pasta (rotini or penne)
- 2 hearts of Romaine lettuce
- Shredded rotisserie chicken or chopped chicken breasts
- 2 teaspoons Dijon mustard
- 2 Tablespoons fresh lemon juice
- 2 teaspoons vinegar (as a Worcestershire sauce alternative)
- 3/4 cup mayonnaise
- 2 teaspoons minced garlic
- 1/3 cup finely grated Parmesan cheese
Instructions
- Cook the pasta according to package instructions until al dente. Drain and rinse under cold water.
- In a large mixing bowl, whisk together Dijon mustard, lemon juice, vinegar, mayonnaise, minced garlic, and grated Parmesan cheese until smooth.
- Chop the Romaine into bite-sized pieces and add it to the bowl with the dressing.
- Incorporate the cooked pasta and shredded chicken into the mixture. Toss everything until evenly coated.
- Serve immediately or store in the fridge for enhanced flavor.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 350
- Sugar: 2g
- Sodium: 620mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 23g
- Cholesterol: 45mg
Find it online: https://chadrecipes.com/chicken-caesar-pasta-salad-2/