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Chicken Caesar Pasta Salad

Chicken Caesar Pasta Salad

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Discover the delicious twist on a classic favorite with this Chicken Caesar Pasta Salad! Perfect for summer gatherings, this creamy dish combines the delightful flavors of a traditional Caesar salad with hearty fusilli pasta for a filling and satisfying meal. The combination of tender chicken, fresh romaine lettuce, and juicy cherry tomatoes creates a colorful and nutritious dish that’s ideal for barbecues, picnics, or as an easy weeknight dinner. Quick to prepare in just 35 minutes and customizable with your choice of vegetables or proteins, this pasta salad is sure to impress both family and friends alike. Enjoy it fresh or make it ahead for convenient meal prep!

Ingredients

Scale
  • 12 ounces uncooked fusilli pasta
  • 2 cooked chicken breasts (chopped)
  • 4 cups chopped romaine lettuce
  • 1 cup cherry tomatoes (halved)
  • 1/2 cup plain Greek yogurt
  • 2 tablespoons mayonnaise
  • 3 tablespoons freshly squeezed lemon juice
  • 1 tablespoon olive oil
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons dijon mustard
  • 1/4 teaspoon garlic powder
  • Salt and freshly ground black pepper to taste
  • 1/4 cup finely grated Parmesan cheese

Instructions

  1. In a mixing bowl, whisk together the dressing ingredients until smooth.
  2. Cook fusilli according to package instructions until al dente; drain and rinse under cold water.
  3. In a large serving bowl, combine cooled pasta, chopped chicken, romaine lettuce, and halved tomatoes.
  4. Add half the dressing and sprinkle grated Parmesan on top; toss gently to combine.
  5. Serve immediately or refrigerate until ready to enjoy.

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