Chili Lime Grilled Chicken
Chili Lime Grilled Chicken is a vibrant and flavorful dish that combines the zesty essence of fresh lime with the kick of chili. This easy-to-make meal features juicy chicken thighs marinated in a delicious blend of lime juice, garlic, cilantro, and spices, resulting in a dish that’s perfect for summer barbecues or weeknight dinners. With its quick preparation time and impressive taste, this recipe is sure to delight your family and impress your guests. Serve it alongside rice, in tacos, or over salads for a complete meal that bursts with flavor!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 – 2 1/2 lbs. skin-on chicken thighs
- 1/2 cup fresh lime juice
- 3 teaspoons fresh lime zest
- 1/4 cup olive oil
- 4 tablespoons fresh cilantro (chopped)
- 2 jalapeños (finely chopped)
- 4 cloves garlic (minced)
- 1 tablespoon honey
- 2 teaspoons salt
- 1 teaspoon chili powder (or to taste)
Instructions
- Rinse the chicken thighs under cold water, remove bones while keeping the skin on, and pat dry.
- In a large bowl, whisk together lime juice, lime zest, olive oil, cilantro, jalapeño, garlic, honey, salt, and chili powder until combined.
- Add chicken to the marinade and stir gently to coat evenly. Cover and refrigerate for at least 2 hours.
- Preheat your grill to medium-high heat and brush with olive oil.
- Grill marinated chicken for about 5 minutes per side or until golden brown and cooked through (165°F internally).
- Serve immediately for optimal flavor.
Nutrition
- Serving Size: 1 thigh (170g)
- Calories: 320
- Sugar: 3g
- Sodium: 720mg
- Fat: 23g
- Saturated Fat: 6g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 145mg
Find it online: https://chadrecipes.com/chili-lime-grilled-chicken/