Moist Christmas Stollen Muffins
Moist Christmas Stollen Muffins are a delightful seasonal treat that embodies the spirit of the holiday season. With their rich flavors and inviting aroma, these muffins make for a perfect breakfast or festive snack. Bursting with a blend of spices and dried fruits, every bite offers warmth and comfort, making them an ideal addition to any holiday gathering. Easy to prepare and customizable to suit your taste, these muffins will surely impress family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes approximately four muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: Holiday
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon fine table salt
- 2 tablespoons holiday spice mix
- 1/3 cup white sugar
- 1 cup dried fruit blend or fruitcake mix
- 1/2 cup candied mixed peel
- 1 large egg
- 1 cup buttermilk or plain yogurt
- 3/8 cup melted butter
Instructions
- Preheat your oven to 350°F (175°C) and grease a muffin tin or line it with parchment paper.
- In a mixing bowl, whisk together flour, baking powder, baking soda, salt, holiday spice mix, and sugar.
- In another bowl, lightly beat the egg and combine it with buttermilk (or yogurt) and melted butter.
- Pour the wet mixture into the dry ingredients and gently fold until just combined.
- Fold in dried fruit blend and candied mixed peel.
- Divide the batter evenly among muffin cups, filling each about three-quarters full.
- Bake for approximately 20 minutes or until golden brown and a toothpick inserted comes out clean.
- Allow muffins to cool for five minutes before transferring them to a wire rack.
Nutrition
- Serving Size: 1 muffin (60g)
- Calories: 180
- Sugar: 10g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://chadrecipes.com/moist-christmas-stollen-muffins/