One-Pot Jamaican Curry Chicken
Discover the vibrant flavors of the One-Pot Jamaican Curry Chicken Recipe, a delightful dish perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6 servings 1x
- Category: Main
- Method: Simmering
- Cuisine: Caribbean
Ingredients
Scale
- 3 lbs boneless, skinless chicken thighs
- 2 tablespoons olive oil
- 2 tablespoons curry powder
- 1 teaspoon smoked paprika
- 2 teaspoons garlic powder
Instructions
- Chop chicken thighs into bite-sized pieces and mix with browning sauce if using.
- Heat olive oil in a large pot over medium heat; add chicken and brown on all sides for 5–7 minutes.
- Add curry powder, smoked paprika, and garlic powder; stir to coat chicken and cook for an additional 2–3 minutes.
- Cover pot and reduce heat to low; let simmer for 25-30 minutes until chicken is tender.
- Serve warm over rice or alongside your favorite sides.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 0g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 45g
- Cholesterol: 120mg
Find it online: https://chadrecipes.com/one-pot-jamaican-curry-chicken-recipe/