Parmesan Bread Bites
Parmesan Bread Bites are the ultimate snack for any occasion, from game nights to cozy family dinners. These small, golden bites are incredibly easy to prepare and are packed with flavor, thanks to the delightful combination of garlic butter and freshly grated parmesan. With a crispy exterior and soft, fluffy interior, they make a perfect appetizer or side dish. The versatility of this recipe allows you to enjoy these bites on their own or paired with a variety of delicious dips like marinara sauce or ranch dressing. Plus, they can be customized with different herbs and spices to suit your taste. Get ready to impress your guests with these irresistible cheesy treats!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
- Homemade pizza dough
- Flour
- Water
- Yeast
- Olive oil
- Salt
- Unsalted butter
- Minced garlic
- Italian seasoning
- Dried parsley
- Grated Parmesan cheese
- Marinara sauce
Instructions
- Preheat your oven to 400°F (200°C) and grease a baking sheet with olive oil.
- In a mixing bowl, combine flour, water, yeast, olive oil, and salt to create the dough. Knead until smooth and let it rise until doubled in size (about 1-2 hours).
- Punch down the dough and cut it into 1-inch pieces before placing them on the baking sheet.
- Cover the bites with a kitchen towel and let them rest for 30 minutes.
- Mix room temperature unsalted butter with minced garlic, Italian seasoning, and parsley.
- Brush each bite with garlic butter and bake for 20 minutes until golden brown.
- Add more garlic butter and sprinkle with grated parmesan while hot.
Nutrition
- Serving Size: 2 bread bites (35g)
- Calories: 130
- Sugar: 0g
- Sodium: 180mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
Find it online: https://chadrecipes.com/parmesan-bread-bites-recipe/