Strawberry Tiramisu
Indulge in the refreshing delight of Strawberry Tiramisu, a no-bake dessert that captures the essence of summer in every layer. This creamy masterpiece combines luscious mascarpone and cream cheese with bright, fresh strawberries for a treat that’s both elegant and simple to make. With a light and airy texture, each bite delivers the sweet tartness of strawberries melded with the rich creaminess of the filling. Perfect for picnics, dinner parties, or just a sweet ending to your day, this Strawberry Tiramisu is sure to impress everyone at your table.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: Serves 12 1x
- Category: Dessert
- Method: No-bake
- Cuisine: Italian-inspired
Ingredients
Scale
- 28 Savoiardi cookies
- 3 cups fresh strawberries
- 1/2 cup sugar
- 1 lemon (juiced)
- 1 lb. mascarpone cheese (room temperature)
- 4 ounces cream cheese (room temperature)
- 1 cup sugar
- 3.5 oz package strawberry pudding mix
- 1 teaspoon vanilla extract
- 8 ounces whipped topping
- 1 pint fresh strawberries (sliced)
Instructions
- Prepare the strawberry sauce by mashing fresh strawberries with sugar and lemon juice until juicy yet chunky.
- In a mixing bowl, beat together room temperature mascarpone and cream cheese until smooth. Gradually mix in sugar, pudding mix, and vanilla extract until well combined.
- Quickly dip Savoiardi cookies in the strawberry sauce (do not soak) and arrange half in a baking dish. Layer half of the cream mixture on top. Repeat with remaining cookies and cream.
- Cover and refrigerate for at least 4 hours before serving. Top with sliced strawberries for garnish.
Nutrition
- Serving Size: 1 slice (95g)
- Calories: 280
- Sugar: 23g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 35mg
Find it online: https://chadrecipes.com/strawberry-tiramisu/