Turkey Bacon Cheddar Gnocchi Soup
Turkey Bacon Cheddar Gnocchi Soup is a creamy, comforting dish perfect for cozy dinners or gatherings. With rich flavors from crispy turkey bacon and melted cheddar cheese combined with tender gnocchi, this soup is sure to please everyone at the table. Quick to prepare in just 10 minutes, this versatile recipe fits any occasion, from busy weeknights to special celebrations. Enjoy a bowl of this delightful soup that not only warms you up but also brings joy to your family and friends.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 8–10 slices Turkey Bacon
- 1 Tablespoon Butter or Olive Oil
- 1 large Onion (diced)
- 2 large Carrots (peeled and sliced)
- 4 cups Chicken Broth
- 16 ounces Gnocchi
- 2 cups Heavy Cream or Half-n-Half
- 2 cups Cheddar Cheese
Instructions
- In a skillet, cook turkey bacon until crispy, then cut into pieces and set aside.
- In a large pot, heat butter or olive oil over medium heat. Add diced onion and sliced carrots; cook until tender.
- Pour in chicken broth and let it simmer.
- Reduce heat to medium-low, stir in the cream and spices, and let thicken slightly.
- Gradually add grated cheddar cheese until melted smoothly, then stir in gnocchi; cook for an additional 2 minutes.
- Add the crispy turkey bacon pieces, adjust seasoning if needed, and serve warm.
Nutrition
- Serving Size: 1 bowl (approximately 1.5 cups)
- Calories: 420
- Sugar: 4g
- Sodium: 830mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 85mg
Find it online: https://chadrecipes.com/turkey-bacon-cheddar-gnocchi-soup/